| Description |
48 pages : illustrations (chiefly color) ; 24 cm |
|
text txt rdacontent |
|
still image sti rdacontent |
|
unmediated n rdamedia |
|
volume nc rdacarrier |
| Series |
Food matters |
|
Food matters.
|
| Bibliography |
Includes bibliographical references (page 47) and index. |
| Contents |
Where have all the birds gone? -- The roots of organic food -- How organic farms work -- The pros and cons of eating organic. |
| Summary |
"Eating Organic helps readers trace the history of organic eating, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website. |
| Subject |
Natural foods -- Juvenile literature.
|
|
Organic farming -- Juvenile literature.
|
| Added Title |
Eating organically |
| ISBN |
9781624038624 |
|
162403862X |
|
