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Author Zemlicka, Shannon.
Title From fruit to jelly / by Shannon Zemlicka.
Imprint Minneapolis, MN : Lerner, 2004.
Book Cover
Location Call No. Status
 Ross School-Nonfiction  641.8 ZEM    AVAILABLE
Description 24 p. : col. ill. ; 19 cm.
Series Start to finish
Note Includes index.
Summary An introduction to the process of making jelly, from the time the farmer plants a bush or tree to the time someone eats a peanut butter and jelly sandwich.
Audience P-3.
J Guided Reading Level.
310 Lexile.
Study Program Accelerated Reader AR LG 2.1 0.5 77046
Reading Counts! 310 1.6 1 Q36168
Subject Jelly.
ISBN 0822509423
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