| Description |
32 pages : color illustrations ; 21 cm. |
|
text txt rdacontent |
|
unmediated n rdamedia |
|
volume nc rdacarrier |
| Series |
Mission, nutrition |
|
Checkerboard science library |
|
Petrie, Kristin, 1970-
Mission, nutrition.
|
|
Checkerboard science library.
|
| Note |
Includes index. |
| Contents |
Food is culture -- Borrowed meals -- The New World -- Wonder food -- Vast variety -- Mixed tradition -- Food folklore -- Celebrate! -- Less is more -- How we eat -- A healthier you -- Glossary. |
| Summary |
A look at different eating customs around the world, including various utensils used, different places to eat, and special foods of certain countries or holidays. |
| Audience |
RL: 4 ; IL: 3-6. |
| Subject |
Food habits -- Juvenile literature.
|
| Added Title |
Celebrating diverse traditions |
| ISBN |
9781617830839 |
|
1617830836 |
|
